Bird eye chillies are small, tapered red or green chillies are extremely pungent and very, very hot. Often used in Chinese and South East Asian cooking.used as a condiment or spice for seasoning and stimulating appetite as well as used in local medicine especially for treating rheumatism and joint pains.
They can play a key role in increasing the metabolism of the body there by promoting weight loss, proper digestion and waste expulsion, can decrease the chance of fat accumulation in the body, treat infections, heals joint pain,anti cancer, maintain immunity,rich source of vitamins,anti inflammatory, increase saliva production, encourage hair growth.
The shelf life is 12 months when stored in cold and dry place.